This Sunday is the International Food Festival at my kids school.
For the third year in a row I’ll be dusting off my crack BBQ team and we will be manning a table of smoked Pulled Pork, Brisket, Burnt Ends, and our new item Bacon Tater Bombs.
It’s always a fun event. We sold out the first year then last year I doubled the amount we made and sold out twice as fast. This year I’m bringing enough there’s no way we’re selling out. I think at least.
Anyway if anyone is in the local area please feel free to stop by for some BBQ and International offerings. They even have a ton of desserts.
This year my wife made a new “Pub Style” menu with the help of her laser engraver. Yep – we go all out for this event.